Sparrow Cookshop

Sparrow Bar + Cookshop, a farm to table space in Houston, Texas, that specializes in global cuisine while sourcing local ingredients.

Group Dining Example Menus

Please note that our menu changes daily, based on availability and seasonality. Your menu will be customized to perfectly suit your event. Hors-d'Œuvres are also available and can be butlered or plattered.

THREE COURSE PLATED MENU EXAMPLE - $45 PER PERSON

Seasonal Market Soup + Seasonal Slaw Duo

{and your choice of}

Seared Sea Scallops with red chermoula ⓖ {or}
Crispy Flattened Chicken with pickled red onion, salsa verde, lemon butter sauce, italian parsley salad {or}
Hanger Steak with blossom butter and caramel miso {or}
Vegetable Dal coconut milk, garlic, ginger, chickpea, squash ⓥ

{served with milled potatoes on each dish and}

Crispy Brussels Sprouts {and} another Seasonal Vegetable dish served family style

{and}

Individual Desserts

FIVE COURSE PLATED MENU EXAMPLE - $95 PER PERSON

Three Butlered Hors-d'Œuvres, passed around your group by our staff

Seasonal Market Soup

Endive and Jumbo Lump Crab Salad with white truffle dressing

Individual Appetizer

{and your choice of}

Fresh Gulf White Fish with a white wine and pepper gastrique ⓖ {or}
Crispy Confit Duck with orange gremolata {or}
Bison Ribeye with blossom butter and caramel miso {or}
Tofu Piccata with rainbow quinoa 

{served with milled potatoes on each dish and}

Crispy Brussels Sprouts {and} another Seasonal Vegetable dish served family style

{and}

Individual Dessert Duo

All menus are customizable to suit your event. Every attempt will be made to accommodate dietary restrictions including vegan/vegetarian, gluten friendly, nut/soy allergy, etc. Sommelier selected wine and beverage selections or course pairings are also available. Tell us about your event here.